eBook Join or create book clubs Ú Secrets of the Sommeliers How to Think and Drink Like the Ú

➮ [Read] ➪ Secrets of the Sommeliers How to Think and Drink Like the World's Top Wine Professionals By Join or create book clubs ➺ – Globalintertrade.co.uk A fascinating exploration of the inside world of sommeliers sharing their uniue perspectives extensive expertise and best storiesRajat Parrs profound knowledge of wines deep relationships with produceA fascinating exploration of the inside world of sommeliers sharing their uniue perspectives extensive expertise and best storiesRajat Parrs profound knowledge of wines deep relationships with producers and renowned tasting abilities have made him a legend in the business As wine director for the Mina Group Parr presides over the lists at some of the countrys top restaurants In Secrets of the Sommeliers Parr and journalist Jordan Mackay present a fascinating portrait of the worlds top wine professionals and their trade The authors interviewed the elite of the sommelier community and their colleagues insights recommendations and entertaining stories are woven throughout along with Parrs own takes on his profession and favorite winemakers and wines Along the way the authors give an immersion course in tasting and serving wine; share strategies for securing hard to find bottles at a good price and identifying value sweetspots among the many regions; and teach readers how to make inspired food pairingsWinner 2011 James Beard Cookbook Award Beverage Category.

A fascinating exploration of the inside world of sommeliers sharing their uniue perspectives extensive expertise and best storiesRajat Parrs profound knowledge of wines deep relationships with producers and renowned tasting abilities have made him a legend in the business As wine director for the Mina Group Parr presides over the lists at some of the countrys top restaurants In Secrets of the Sommeliers Parr and journalist Jordan Mackay present a fascinating portrait of the worlds top wine professionals and their trade The authors interviewed the elite of the sommelier community and their colleagues insights recommendations and entertaining stories are woven throughout along with Parrs own takes on his profession and favorite winemakers and wines Along the way the authors give an immersion course in tasting and serving wine; share strategies for securing hard to find bottles at a good price and identifying value sweetspots among the many regions; and teach readers how to make inspired food pairingsWinner 2011 James Beard Cookbook Award Beverage Category.

eBook Join or create book clubs Ú Secrets of the Sommeliers How to Think and Drink Like the Ú

eBook Join or create book clubs Ú Secrets of the Sommeliers How to Think and Drink Like the Ú

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